Salt & Silk: Global Luxury. Persian Heart.
From the High-End Kitchens of Dubai to the Bright Lights of Las Vegas.
Salt & Silk is a luxury culinary brand where five-star technique meets the flavors of the Silk Road. Founded by Chef Mona Ameri, we bring a decade of experience from the world's most prestigious hospitality hubs to your table. We specialize in bespoke grazing experiences tailored for Halal, Kosher, Vegan, and Vegetarian lifestyles.
The Signature Jewels
Handmade in small batches, these are the soul of our brand.
Zaytoon Parvardeh (Signature Olives)
Premium olives marinated in a velvety blend of crushed walnuts, tangy pomegranate molasses, and fresh mint. A northern Persian treasure.
Copper-Kettle Quince Jam
Hand-selected quince slow-simmered for hours in traditional copper pots to achieve a deep ruby glow, infused with the warm aroma of whole green cardamom.
The Board Collections
Every board features artisan cheeses, seasonal fruits, and our signature handmade accents.
Brunch, Caviar & Homemade Specialties
Elevated morning service and sophisticated lounge pairings.
Nova Bagel & Smoked Salmon Spread
Freshly baked bagels, premium Nova salmon, whipped caper-dill cream cheese, and heirloom Persian cucumbers.
Breakfast Grazing Table (20+)
Freshly baked bagels, premium Nova salmon, whipped caper-dill cream cheese, and heirloom Persian cucumbers.
The Signature Caviar Service
Premium Sturgeon Caviar served with our House-made Warm Blinis and Signature Hand-Cut Potato Chips (made fresh daily).
The Signature Caviar Service (Grand)
Premium Sturgeon Caviar served with our House-made Warm Blinis and Signature Hand-Cut Potato Chips (made fresh daily).
Huge Parties & Corporate Catering
Grand Scale Excellence.
From corporate conventions on the Las Vegas Strip to massive private galas, we are equipped to cater for huge parties of 100+ guests. With a background in high-volume, high-end resort catering, we ensure that even at a grand scale, the quality remains intimate and artisanal.
The Ultra-Luxury Wedding Experience
The Caviar & Ice Sculpture Installation
The ultimate wedding centerpiece. We provide a custom-carved ice installation to serve as a breathtaking, chilled stage for our premium caviar service.
Pricing for this bespoke service is exclusive and determined through a private, in-person consultation.
Inquire / OrderAbout the Chef: A Global Culinary Journey
Chef Mona Ameri | Founder & Creative Director
Chef Mona's career is defined by excellence in the world's most demanding culinary markets. Her journey began in Dubai, where she trained in the kitchen of the legendary Chef Gary Rhodes and graduated from the prestigious ICCA Culinary School.
After successfully launching her first catering company, "Mama's Food," she brought her talents to San Diego and Las Vegas. With a Master's degree in Hotel Management and deep Persian-Jewish roots, Mona fuses the precision of high-end international kitchens with the warmth of heritage cooking.
Order Information
Dietary Specialization
We are experts in Halal, Kosher, Vegan, and Vegetarian catering.
Lead Time
48-hour notice for boards; 1 week for Grazing Tables and Large Events.
Service Area
Serving Las Vegas, Summerlin, and Henderson.